The step-by-step method of making pancakes at home, we would like to introduce to housewives so that they can make an overall dish that is loved by many people with a variety of fillings to suit all tastes. so we are going to show the ingredients for making pancakes, the method of making crepes in a blender and for those of you who want to know how to make crepes at home without eggs, follow us on the lines. later until you have technical with us
how to make crepe at home:
Honey, you can learn how to make homemade pancakes step by step, so you can use this recipe from time to time among the easy and quick recipes, but through the exact amount and steps of making pancakes that guarantee you a pancake recipe that is quite similar to the one at the store.
ingredients:
- cups flour.
- a glass of milk.
- an egg.
- pinch of salt
- One tablespoon of oil.
How to make a homemade pancake step by step?
To master how to make banh at home step by step, you need to know the secret of making banh dough, which is to use room temperature pancake ingredients, beat the ingredients thoroughly until the ingredients are uniform. best and cotton up. you get a liquid pancake batter.
The pancake recipe doesn't require any fancy tools or special supplies, so we'll show you how to make pancakes at home step by step using an electric mixer, where milk, eggs, a little bit. salt and oil are added. bowl, then perform continuous and fine mixing.
Then add this amount of flour to the amount of liquid in the mixer to make it easier to beat, ask to beat on medium speed for 3 minutes to make sure the cake dough is soft and uniform without lumps.
After completing the easy and quick way to make pancake dough, you now need to let the dough rest a bit at kitchen temperature, which is one of the most important secrets to making pancakes at home. a successful crepe and easy to roll.
After about 15 minutes, it will be time to flatten the pancake batter in the pan. This is one of those steps that some women find difficult, but a simple one, requiring a flat non-stick pan as a prerequisite for a successful home crepe recipe.
The pan is wiped with butter or oil with a simple cotton swab and set over medium heat until completely hot, then pour a ladle of pancake batter into the center of the pan, then remove the pan from the heat and turn to all sides to Make the cake round.
Place the pan back on heat and let it sit until the pancakes are cooked through and bubbles appear on the top of the pancakes. At this time, the cake will be flipped to the other side with a silicone spatula, without causing the cake to be cut or crushed.
Leave the pancakes on the other side for a few seconds, then remove them from the pan, place on a flat plate and cover with a plastic bag, then repeat the previous step with the remaining pancake batter.
The last step in how to make banh at home step by step is to fill thin pancakes with savory or sweet fillings depending on individual taste, then roll the pancakes or triangles and put them in the pan so that the cakes are colored. Golden. . color on all sides.